What makes up a mojito

Food and Cooking. The Pioneer Woman Products. Type keyword s to search. Will Dickey. How do you make a mojito from scratch? What kind of rum is best for mojitos?

How do you muddle mint without a muddler? Advertisement - Continue Reading Below. Yields: 1 serving. Prep Time: 0 hours 3 mins. Total Time: 0 hours 3 mins. It gives you a chance to customize your drink to your tastes, finding a balance of flavors you really love.

If you prefer a tarter mojito, add an extra squeeze of lime juice. If you want it sweeter, stir in a bit more simple syrup. Not strong enough? Well, you know what to do. Notify me of follow-up comments via e-mail. Where did you get the glass measure thing. Mojito is my favourite drink. Thank you for sharing the recipe. I love all your recipes. Your healthy banana bread is delicious and moist.

Thanks for sharing this post! Use a muddler to crush the mint and lime to release the mint oils and lime juice. Add 2 more lime wedges and the sugar, and muddle again to release the lime juice.

Do not strain the mixture. Fill the glass almost to the top with ice. Pour the rum over the ice, and fill the glass with carbonated water. Stir, taste, and add more sugar if desired. Garnish with the remaining lime wedge. All Rights Reserved. The Real Mojito. Rating: 4.

Read Reviews Add Review. Save Pin Print Share. The Real Mojito Jen. The Real Mojito Amanda Potter. The Real Mojito Gwen. Recipe Summary test prep:. Nutrition Info. Ingredients Decrease Serving 1. The ingredient list now reflects the servings specified. Add all ingredients to shopping list View your list. I Made It Print. Full Nutrition. Reviews Read More Reviews. Most helpful positive review Aardvark Rating: 5 stars. Good recipe as is.